Culture in Quarantine
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Cristina GRAY
Biscotti with nuts and chocolate chips
Turmeric and toasted cumin seeds naans
Instant pot lamb curry
Vegetable tagine with dried fruit
Peach crumble
Instant jar soup
Meringue apricot yogurt cake aka Cristina’s favourite
Scones
Crunchy dill and spring onion potato croquettes stuffed with feta cheese
Delicious sticky Asian style eggplant
Arabic pita bread
No starter, no kneading bread
Curried coconut cabbage and spinach
Sărățele aka the best savoury snacks you’ll ever have
Golden roasted lemon-garlic chicken
Cooking Challenges